JBL NovoPrawn

FEATURES 1. Contains a precise amount of select, pure-cultured Spirulina which naturally contains highly concentrated carotenoids to help your koi develop more rapid and deeper coloration while reducing the chance of discoloration of the Shiroji ( white areas of the koi). 2. What is Hikari-Germ™? The Hikari-Germ™ is a spore form of a beneficial, live (viable) naturally occurring micro-organism (probiotic) which awakens once in the intestine of the koi. Its inclusion, along with the uniquely balanced nutrient mix only Hikari® could develop, offers your koi their best chance to develop their championship potential. 3. The Hikari-Germ™ by reconditioning the waste in to smaller particles your filter can more readily handle can improve overall water quality, filter effectiveness and can help reduce regularly scheduled pond maintenance. 4. Use of this diet with our other Saki-Hikari® diets is recommended to experience the maximum Hikari-Germ™ effect. FEEDING For best results use Saki-Hikari® Deep Red™ when your water temperature is consistently above 20ºC(68ºF). As this diet offers an extreme color enhancing effect and is meant to be used as a supplemental feed. As a reference, based on feeding trials at the ®Hikari Aquatic Lab's, a mix of this diet and Saki-Hikari® Balance in a ratio of one part Deep Red™ to two parts Balance would provide a similar color enhancing effect as Saki-Hikari® Color Enhancing. Therefore, higher levels of Saki-Hikari® Deep Red™ will provide more aggressive color enhancement. Please note: Exclusive feeding of Saki-Hikari® Deep Red™ may cause discoloration on the Shiroji(white areas of the koi). We recommend Saki-Hikari DEEP RED as a daily diet for: All koi with championship potential kept in cooler climates or during periods when the water temperature is not stable. GUARANTEED ANALYSIS Crude Protein : min. 45% Crude Fat : min. 5.0% Crude Fiber : max. 2.0% Moisture : max. 10% Ash : max. 15% Phosphorus : min. 1.2%

Ocean Nutrition is very proud to present a brand-new, top-of-the-line product called COLOSSUS! Ocean Nutrition's engineers, nutritionists and fish food professionals have poured the expertise they've gathered throughout the many years into this EXCLUSIVE, high-end type of freshwater fish food. COLOSSUS is a range of large-sized slow-sinking pellets (Q2-range) and fast moist absorbing floating sticks (X2-range) carefully engineered for freshwater fish species such as Arowana’s, Cichlids, Catfish, Rays, Pleco's, Oscar's and any other type of giant freshwater species. Both products GUARANTEE a solid growth, sparkling health and vivid colours on your fish. A true must-have for any serious aquarist!

• Available in floating and Sinking, bite-sized STICKS (17mm x 6mm) for large carnivorous monster fish.
• Packed with fresh marine protein for SUPERIOR DIGESTIBILITY and INCREASED SATISFACTION.
• Designed with an optimized CAROTENOID profile to express the BRIGHTEST natural COLORS.
• Skillfully created with nutrients that SUPPORT & MAINTAIN GENERAL HEALTH as well as ENHANCE THE IMMUNE SYSTEM of your fish.
• Includes PHYTO-NUTRIENTS such as GARLIC & specially selected HERBS to increase the natural resistance to pathogens & parasites.

Ingredients

Fish fillets, wheat flour, krill (Euphasia sp.), squid, yeast, zooplankton, spirulina, lecithin, garlic, selected amino acids (betaine, taurine, L-lysine, DL-methionine, L-tryptophane), vitamins (retinyl acetate (vitamin A), cholecalciferol (vitamin D3), L-ascorbic acid phosphate (vitamin C), tocopherol acetate (vitamin E), menadione (vitamin K3), thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6), cyanocobalamin (vitamin B12), biotin (vitamin H), panthotenic acid (vitamin B5), folic acid (vitamin B9), niacin (vitamin B3)), minerals, antioxidants, carotenoid pigments.

FEATURES 1. Developed to help develop a snow white Shiroji. Includes carefully selected ingredients and avoids using those we've identified can cause yellowing over time. (the Shiroji is the white area of the koi). 2. A traditional Japanese health food, extract of “pickled Japanese apricot”, naturally contains Apricot-Polyphenol and higher levels of Citric Acid which help support efficient metabolism in Nishikigoi, an important step in developing desirable Shiroji. 3. Milled Sesame Seed contains desirable antioxidants which can improve gloss and luster. 4. This highly digestible formula allows feeding at lower water temperatures making it ideal for use during the winter show season. 5. What is Hikari-Germ™? The Hikari-Germ™ is a spore form of a beneficial, live (viable) naturally occurring micro-organism (probiotic) which awakens once in the intestine of the koi. Its inclusion, along with the uniquely balanced nutrient mix only Hikari® could develop, offers your koi their best chance to develop their championship potential. FEEDING To maintain the optimum Shiroji, we recommend using Saki-Hikari® Pure White™ exclusively. The use of other diets with this product, especially color enhancing foods, will significantly reduce the noticeable impact. Above 18ºC(64ºF) Feed Saki-Hikari® Pure White™ two to four times daily based on the activity level of your koi. Between 12ºC(54ºF) and 18ºC(64ºF) Feed Saki-Hikari® Pure White™ two times daily based on the activity level of your koi. For best results, try to feed during the warmest part of the day. Between 5ºC(41ºF) and 12ºC(54ºF) Carefully regulate the amount fed based on the activity level of your koi and your pond conditions. Extreme care should be taken to avoid over-feeding in this temperature range. Below 5ºC(41ºF) Stop all feeding. We recommend Saki-Hikari PURE WHITE as a daily diet for: All koi with championship potential kept in cooler climates or during periods when the water temperature is not stable. GUARANTEED ANALYSIS Crude Protein : min. 37% Crude Fat : min. 5.0% Crude Fiber : max. 1.5% Moisture : max. 10% Ash : max. 15% Phosphorus : min. 1.2%